BRUNCH

STARTERS

Today’s Seasonal Soups

Server will Describe Today’s Preparation

Chilled Vichyssoise

"The Wedge" Hearts of Iceburg and Choice of Dressing

With Sliced Tomatoes, Artichokes and Apple Bacon

Spring Salad of Seasonal Greens and Goat Cheese

in Roasted Tomato Vinaigrette, with Endive and Watermelon

Selection of the Seasons Freshest Fruit

With Choice of Low fat Cottage Cheese, Sorbet or Fruity Yogurt

 

MAIN DISHES

Classic Eggs Benedict with Grilled Canadian Bacon

Fruit Filled Cinnamon Vanilla French Toast

Chefs Omelette

Smoked Salmon Benedict

 

LAWN CLUB CLASSICS

"The Lawn Club"

Triple Decker of Turkey, Bacon, Lettuce & Tomato

Grilled Hamburger "As You Wish"

with your own Topping

(Cheese, Bacon, Onions…$1.00)

Smoked Salmon, Toasted Bagel, Cream Cheese

Shrimp Cobb Salad

Broiled Chatham Cod

with Lemon Sauce and Herb Crust

Grilled Beef Tenderloin

Served with Herb Grilled Vegetables and Roast Potatoes